Jiggle Wiggle Dog Treats

Jiggle Wiggle Dog Treats

If you’ve ever made bone broth for your dog—or even just thought about it—this treat is a fun and simple way to turn all that goodness into bite-sized, tail-wagging rewards. Bone broth is a powerhouse of nutrients, packed with flavor and health benefits your pup will love.

These gummy treats are quick to make, easy to store, and perfect for spoiling your dog a little extra. You can use store-bought bone broth (just make sure it’s all-natural with no salt or added ingredients) or whip up a batch using my homemade Bone Broth Topper recipe.

Time Saver: I make these at the same time that I make the Bone Broth Topper. I measure 2 cups of warm broth and add the gelatin. Stir until the gelatin is dissolved, then pour into molds.

Why Bone Broth Gummies?
Because they combine the best of both worlds—delicious flavor for your dog, and simple prep for you! All it takes is bone broth, unflavored gelatin, and a silicone mold or ice cube tray. That’s it. Easy, healthy, and fun!

If you are looking for some cute practical silicone molds, I highly recommend these. I have used them for baking, freezing and in the refrigerator. The treats always pop right out – no sticking or prying. Like all silicone molds though, they are flimsy so always place them on a baking sheet before you fill them. These cute molds can be found HERE.

Friendly Reminder:
I may know my way around the treat jar, but I’m not a veterinarian! The recipes I share on The Barking Blogger are made with love and good intentions, but every pup is different. If your dog has allergies, a sensitive tummy, or you just want to be extra sure, give your vet a quick woof before trying out a new treat. After all, a happy, healthy pup is the best kind of pup!

Jiggle Wiggle Dog Treats

These gummy treats are quick to make, easy to store, and perfect for spoiling your dog a little extra.

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Cool 6 hours hrs

Servings: 24 treats

Course: Dog Treats

Cuisine: Spoil Your Dog

Ingredients Equipment Method Notes

Ingredients

  

• 2 cups prepared bone broth You can use homemade bone broth or store-bought. Be sure it does not have any seasonings, spices, onions or garlic.
• 4 tbsp unflavored gelatin

Equipment

• 1 small saucepan

Method

 

1. Heat the bone broth in a small saucepan just until warm. Add the gelatin and stir until it is dissolved. Remove from heat and pour into small ice cube trays or silicone molds, or into a glass baking dish until cool and firm.
2. Put in the refrigerator for at least 6 hours or overnight until firm and jiggly. Pop the treats out of the molds and store in an airtight container in the fridge for up to one week.

Notes

1. Make sure your gelatin is unflavored with no additives.
2. If you don’t have either molds or ice cube tray, pour into a square glass dish and refrigerate.  When firm, cut into small squares and stir in refrigerator.
3. Store the jiggle wiggles in the refrigerator for up to one week.